Street Food Around the World

Description :  Follow host Ishai Golan as he hits the pavement in 26 cities across two seasons — from the sultan's breakfasts of Istanbul to the churro stalls of Mexico City, and everywhere hungry in between. In each episode, Ishai has just 24 hours to track down a city's best-kept culinary secrets, cooking alongside local chefs and market vendors before the clock runs out. It's a format critics call "funny as hell," praising its sweep across "every race, creed, culture and cuisine", and one that earned the show Best International Program at the 5th Annual TASTY Awards. The series carries an 82% approval rating on Rotten Tomatoes, and as TV Guide puts it, "it's an enthralling trip that proves you don't need a rooftop to have a great kitchen". Guest chefs along the way include Rocco DiSpirito in New York, Gastón Acurio in Lima, and three-Michelin-star chef Don Alfonso in Naples, giving each stop genuine culinary credibility.